It’s one thing to leave family, friends, and employment opportunities behind to accompany our spouses when their careers require a relocation. But when the move also means giving up our favorite foods? Yikes.
“One cannot think well, love well, sleep well, if one has not dined well.”
Virginia Woolf, A Room of One’s Own
As a tourist or business traveler, I’ve found myself saddened by two edible extremes: discovering amazing new foods that I won’t be able to find again back home vs. managing the absence of a dietary staple while on my journey.